Our sausages and bacon are made using only the finest cuts of British pork, with a focus on sourcing as close to Kent as possible. Expertly prepared by our butchers, every pack is crafted to deliver unbeatable flavour, consistent quality, and the perfect balance of meat and seasoning.

From classic farmhouse sausages and Kentish-style bangers to thick-cut smoked bacon and streaky rashers, our range has something for every breakfast, BBQ, or family favourite meal. We take pride in producing sausages and bacon that are not only delicious, but also made with care, tradition, and a commitment to supporting local farmers.

Shop our sausages and bacon collection today and enjoy the best of British butchery, prepared fresh and full of flavour.